Ingredients
Gelatine (Any Flavor) 1 Box (100g)
Pichaya Pineapple Slices 565g
 
Directions
1.
Make gelatine as per direction on the box.
2.
Pour into a short glass.
3.
Place 1 ring of Pichaya Pineapple Slices into the glass.
4.
Chilled until the gelatine harden.
5.
Cool with wip cream.
Serve :
About 5
 
 











 
 
 
 
 
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